Idaho potatoes blended with sour cream, cheddar cheese, butter & chives with other natural flavors. Per 1/3 Cup Dry: 100 calories; 1 g sat fat (5% DV); 480 mg sodium (21% DV); <1 g total sugars. Certified gluten free. gfco.org. 25% more servings than leading brand. Made with 100% real Idaho potatoes! For over 70 years Hungry Jack has been working hard to give you easy ways to enjoy simple, delicious meals that satisfy, There's no frills or fuss, just the great taste of hearty meals that turn out right every time. So pug up a chair and dig into delicious. Idaho and Grown in Idaho Seal are Certification marks of Idaho Potato Commission. hungryjackpotatoes.com. Find us online: Facebook: /hungryjack. Twitter: (at)hgryjkpotatoes. YouTube: Hungry Jack Potatoes. Pinterest: /hjpotatoes. Questions/Comments? 1-888-247-9477 Monday-Thursday 8am-6pm, Friday 8am-5pm (CST). Visit happyjackpotatoes.com. Grown in Idaho.

Idaho Potatoes, Salt, Maltodextrin, Contains 2% Or Less Of: Cheddar Cheese (milk, Salt, Cultures, Enzymes), Sour Cream (cream, Nonfat Milk, Cultures), Butter (cream, Salt), Buttermilk, Nonfat Milk, Coconut Oil, Onion, Sugar, Spice, Natural Flavor, Whey, Torula Yeast, Canola Oil, Colors (annatto Extract, Turmeric Extract, Titanium Dioxide), Mono And Diglycerides, Monosodium Glutamate, Sodium Caseinate, Yeast Extract, Freshness Preserved With (citric Acid, Sodium Bisulfite, Sodium Acid Pyrophosphate, Bha, Bht).

Microwave: Microwave Directions: Microwaves vary - heating time is approximate. 1. Measure 2-2/3 cups cold water into microwaveable serving bowl. 2. Stir in pouch of potatoes. 3. Microwave on high for 3 to 4 minutes. Caution: Bowl and potatoes will be hot. 4. Stir well and serve. Variations: For creamier potatoes: stir in additional water, one tablespoon at a time, until desired consistency. For thicker potatoes, stir 2 cups water with entire pouch, adding one tablespoon of water at a time, until desired consistency. Serves 5 (as compared to 4-serving size). Makes 5 servings!

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