Cook & serve.

Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthar Gum), Green Jalapeno Peppers [peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative)], Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (soybean And/or Canola Oil), Water, Modified Corn Starch. Contains 2% Or Less Of Dextrose, Dried Garlic, Dried Onion, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nonfat Milk, Paprika Extract (color), Salt, Sodium Alginate, Spices, Vinegar, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride).

Product must be fully cooked. Do not allow product to thaw. Caution: Ice crystals on frozen food can cause spattering when added to hot oil. Add product carefully. 1. Preheat oil to 350 degrees F. 2. Fry frozen product for 3 - 3-1/2 minutes. Conventional oven: 1. Preheat oven to 450 degrees F. 2. Place frozen product in a single layer on a sheet pan and bake for 9-1/2 - 10 minutes. 3. Allow product to stand for 1-2 minutes before serving. Not designed for microwave preparation. Caution: Product will be hot.

Keep frozen.