Ditching takeout never felt so delicious. Get a taste of bibigo Vegetable Kimchi Fried Rice and enjoy a truly authentic culinary experience. Every serving of crispy fried white rice is perfectly tossed with egg, vegetables and crunchy Kimchi to highlight savory heat, bring out bold flavors. Our vegetarian rice blend provides the ultimate texture, with components stir-fried over high heat to deliver restaurant-quality taste. Ready in minutes, you can a enjoy it as a side dish or part of an easy meal. Just keep it in the freezer for whenever you're craving flavorful Korean cuisine.

Easoned Cooked Rice (cooked Rice [water, Rice], Sauce [soy Sauce {water, Soybeans, Wheat, Salt}, Sugar, Salt, Sesame Oil, Water, Seasoning {flavoring, Maltodextrin}, Vegetable Oil {canola Or Soybean}, Granulated Garlic, Rice Vinegar, Onion Powder, Natural Flavor, Contains 2% Or Less Of Seasoning {safflower Oil, Sesame Oil, Natural Flavors}, Black Pepper, Xanthan Gum], Vegetable Oil [canola Or Soybean]), Stir-fried Vegetables (cabbage, Onion, Orange Carrots, Kimchi [napa Cabbage, Chili Pepper, Cayenne, Carrots, Garlic, Green Onion, Cane Sugar, Onion, Sea Salt, Ginger], Vegetable Oil [canola Or Soybean], Garlic), Scrambled Egg (whole Eggs, Water, Citric Acid), Roasted Corn, Edamame, Red Bell Pepper, Green Onion.

Cooking Instructions: Pan Fry (For safety, follow these cooking instructions. Products must be cooked to an internal temperature of 165 degrees as measured by a food thermometer) (Preferred Method): 1. Pre-heat a nonstick skillet over med-high heat. 2. Add 1 bag of frozen fried rice into the pan and spread contents evenly. Cook over med-high heat for 6 minutes, stirring every 30-60 seconds as the rice turns a golden-brown color. 3. Carefully move contents into a serving bowl. Enjoy! Microwave (Caution: Bag & contents will be hot!) (Cooking instructions above are designed with a 1200 warr microwave set to high in order to reach 165 degrees F or above): 1. Remove one bag from box. 2. Tear open corner of bag to vent. Place bag on a microwave-safe plate with contents spread flat. 3. Cook on high for 3 minutes. Let rest for 1 minute. 4. Carefully tear open top of bag where marked and pour contents onto plate. Enjoy! Cook as directed.

How to Enjoy (Refrigerate or discard any unused portion): Top with Egg: Add a sunny-side up egg for a Korean-style! Let the yolk spread for delicious spoonfuls of rich and savory fried rice. A Perfect Companion: Enjoy with Bibigo Chicken and Dumplings for a quick get-together that's ready in minutes.

Keep frozen.