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Bunny Bread Ultra-Soft Made with Whole Grain White Bread
20 oz
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    Bread Bunny Bread Ultra-Soft Made with Whole Grain White Bread hero

      Bunny Bread Ultra-Soft Made with Whole Grain White Bread

      20 oz
      Details
      Ingredients

      Product information

      Details

      That's what I said. Family bakers since 1925. It tastes, looks and feels like white bread, so kids ask for it. It's made with whole grains, so adults will appreciate it. Each two-slice serving provides: 10 g Whole Grains - While three or more servings each day will optimize your health benefits, scientists and health experts agree that every bit of whole grain you eat contributes to your health. Even small amounts can start you on 3 the road to better health. So look for ways to get a little here, a little there (WholeGrainsCouncil.org). Excellent Source of Thiamin (Vitamin B1) and a Good Source of Riboflavin (Vitamin B2), Niacin (Vitamin B3) & Folate (Vitamin B9) - These vitamins play an important role in metabolism by helping the body produce and release energy from protein, fat and carbohydrates. (ChooseMyPlate.gov). They also help the nervous system function properly (ChooseMyPlate.gov). Because the body doesn't store these B vitamins, you should eat foods that contain them every day (National Institutes of Health). Eating grain foods, like Bunny Made with Whole Grain White Bread, provides many nutrients that are vital for the health and maintenance of our bodies (ChooseMyPlate.gov). Grains are important sources of nutrients including dietary fiber, several B vitamins (thiamin, riboflavin, niacin, and folate), and minerals (such as iron) (ChooseMyPlate.gov). BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC.

      • No Artificial Colors

      • No Artificial Flavors

      • No High Fructose Corn Syrup

      • Low Fat

      • Whole Grain

      Ingredients

      Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Whole Wheat Flour, Corn Syrup, Yeast, Wheat Gluten, Contains 2 % Or Less Of The Following: Soybean Oil, Salt, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono- And Diglycerides, Ascorbic Acid), Calcium Propionate (to Retain Freshness), Yeast Nutrients (calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Soy Flour, Wheat Starch, Vitamin D3, Soy Lecithin.

      Nutrition Facts

      10 servings per container
      Serving size57.00 g
      • Amount per serving
      • Calories140
        • Total Fat 1.5g2%daily value
        • Total FatSaturated Fat 0g0%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 0.5g
        • Total FatMonounsaturated Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 260mg11%daily value
        • Total Carbohydrate 26g9%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 4g
        • Includes 4g Added SugarsIncludes 4g Added Sugars 8%daily value
      • Protein 5g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: wheat, soy. Allergy advisory: produced on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds, therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people may be allergic.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.