Parmesan cheese and garlic are the versatile flavor duo that make this sauce perfect on a range of foods that extends well beyond wings. You’ll want to use it to make garlic bread, brush it on pizza crust or try it as a savory sandwich spread. Enjoy as a dipping sauce. Shake well and refrigerate after opening. Please discard used marinade.

• Delicious Garlic and Parmesan cheese make this sauce a go-to on everything from pizza to wings

• Perfect for marinating chicken, shrimp and vegetables and more

• Enjoy as a dipping sauce, sandwich spread or on pasta salad

• Gluten free

Water, Vegetable Oil (soybean And/or Canola), Distilled Vinegar, Garlic,* Salt, Contains Less Than 2% Of Parmesan Cheese (part-skim Milk, Cheese Cultures, Salt, Enzymes), Aged Cayenne Red Pepper, Sugar, Modified Corn Starch, Nonfat Milk Powder, Onion Concentrate (onion Juice, Onion Juice Concentrate, Salt, Onion Oil, Polysorbate 80), Phosphoric Acid, Whey Protein Concentrate, Xanthan Gum, Spice, Natural Flavors (milk), Polysorbate 60, Nutritional Yeast, Propylene Glycol Alginate, Yeast Extract, Tapioca Maltodextrin, Sorbic Acid And Sodium Benzoate (preservatives), Citric Acid, Beta Carotene (color), Rice Concentrate, Calcium Disodium Edta (to Protect Flavor), Potassium Chloride.

Shake well. Some separation is natural.

For best flavor, refrigerate after opening.

Discard used sauce. Refrigerate after opening.

Twist to open.

Best when purchased by date on label.