Easily prepare a delicious chocolate dessert with Pillsbury Cheesecake Swirl Premium Brownie Mix. This Pillsbury brownie mix delivers the classic taste of chocolate brownies with a delicious cheesecake swirl and easy-to-follow instructions. The cheesecake swirl brownie mix contains all the dry ingredients you need to create delicious desserts at home in just a few steps. Simply add water, vegetable oil and an egg to the dry baking mix, and stir to combine. Add water and an egg to the cheesecake filling mix, stir, and then use to top the brownie batter. After mixing the ingredients, bake your cheesecake brownies according to the time given on the box. This boxed brownie mix makes enough batter for one 8x8 inch pan or 9x9 inch pan. Cut this chocolate dessert into brownie bites, package the cheesecake brownies for a bake sale or enjoy with a scoop of vanilla ice cream. Pillsbury Cheesecake Swirl Premium Brownie Mix is great for holiday baking, celebrations, an after dinner surprise or special occasions, big and small. The dessert mix comes in a 15.5 oz box that is easy to store in the pantry for a ready to prepare chocolate dessert. The Pillsbury Baking website has delicious and easy recipes, fun ideas and simple baking tips to help you and your family create tasty memories together.

• One 15.5 oz box of Pillsbury Cheesecake Swirl Premium Brownie Mix

• Moist chocolate brownie mix with a delicious swirl of cheesecake flavor that everyone will love

• This Pillsbury cheesecake swirl chocolate brownie mix is perfect for any celebration, big or small

• Just add oil, water and an egg to the dessert mix and an egg and water to the cheesecake filling mix for ready-to-bake cheesecake brownie batter

• Cheesecake swirl chocolate brownie mix makes one 8x8 inch pan or 9x9 inch pan size pan of brownies

• Our box brownie mix is ideal for birthdays, holidays, family gatherings and any celebration, big or small

• Try using Pillsbury brownie mix to make cookies, trifle, fudge bars, brownie pops and other delicious desserts

• Use our Pillsbury Creamy Supreme frosting, sprinkles, candy, nuts and more to customize your brownies

Sugar, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese Blend (corn Syrup Solids, Corn Starch, Sunflower Oil, Nonfat Dry Milk, Dried Sour Cream [cream, Nonfat Milk, Cultures], Dried Cream Cheese [pasteurized Cream And Milk, Cheese Culture, Carob Bean Gum, Salt], Whey, Cultured Nonfat Milk, Cellulose Gum, Sodium Caseinate, Malic Acid, Mono And Diglycerides, Sodium Phosphate, Natural Flavor, Artificial Flavor, Soy Lecithin, Lactic Acid, Citric Acid), Cocoa Processed With Alkali, Canola Oil, Maltodextrin, Contains 2% Or Less Of: Corn Starch, Modified Corn Starch, Salt, Natural And Artificial Flavors, Titanium Dioxide, Malic Acid, Xanthan Gum, Guar Gum, Baking Soda, Lactic Acid

All You Need for Brownies: 1/3 cup oil. 3 tbsp water. 1 egg (If desired substitute 1 egg white or 1/4 cup egg substitute for the egg. Double Batch: Coat bottom of 13 x 9-inch baking pan. For brownie, combine 2 packages brownie mix, 2/3 cup oil, 1/3 cup water and 2 eggs. For filling, combine 2 packages filling mix, 1/4 cup water and 2 eggs. Mix as directed above. Bake at 350 degrees F for 36 to 39 minutes). Set oven to 350 degrees F for metal or glass pan. For dark coated pan, set oven to 325 degrees F. Coat bottom of 8 x 8 or 9 x 9-inch pan with no-stick cooking spray. Combine brownie mix, oil, water and egg in small bowl; mis with spoon until smooth. Drop by spoonfuls onto brownie batter. Bake at 350 degrees F for metal or glass pan. For dark coated pan, bake at 325 degrees F. For 8 x 8-inch pan, 36 to 39 minutes. For 9 x 9-inch poan, 33 to 36 minutes. Cut and serve when completely cooled. Store loosely covered.