Convenient; Heat and Serve Breakfast Sandwich

Pancake (water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Sugar, Corn Flour, Dextrose, Flavor Bits [sugar, Dextrose, Partially Hydrogenated Cottonseed And/or Soybean Oil, Wheat Flour, Natural And Artificial Flavor, Caramel Color], Soybean Oil, Modified Corn Starch, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Whey, Natural And Artificial Maple Flavor, Salt, Whole Eggs. Soy Lecithin), Cooked Egg Patty (whole Eggs. Non-fat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Cooked Sausage Patty (pork, Water, Salt, Spices, Spice Extractives, Sodium Phosphate, Sugar, Caramel Color, Bht, Citric Acid, Propyl Gallate), Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milkfat, Water, Sodium Citrate, Salt, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Annatto [color]).

*For best results, microwave heating is recommended.Conventional Oven1. Set oven at 350degF.2. Remove sandwich from wrapper. Remove top pancake; set aside.3. Place sandwich on aluminum foil on middle oven rack. Cook 20 minutes. Add top pancake and flip sandwich over. Cook an additional 15 minutes. Microwave OvenThe following cooking directions were developed using an 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting.1. Open end of plastic wrapper.2. Microwave on high (100% power) 1 minute 30 seconds.3. Let stand 1 minute.

Cook thoroughly according to package instructions. Keep frozen.

For food safety and quality, follow these cooking instructions:Do not thaw, this product must be cooked to an internal temperature greater than 165deg F prior to eating. Do not use in toaster oven, promptly any unused portion.