6 half rolls with garlic. Authentic artisan bread. Ready in 4-5 minutes. Another winner from the New York Brand. As the makers of the Original Texas Garlic Toast, we are pleased to present our Garlic Ciabatta Rolls. We start with artisan ciabatta rolls, a rustic Italian bread with unique, crispy crust and texture, then finish them with a topping of our famous garlic spread. We think you'll find that our Garlic Ciabatta Rolls make a perfect complement to any meal, soup or salad. New York Brand, the gold standard for taste!

Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Malt Syrup, Wheat Gluten, Corn Meal. Spread: Soybean Oil, Water, Palm Oil, Garlic*, Salt, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Mono And Diglycerides, Parsley*, Citric Acid, Natural And Artificial Flavors, Whey, Beta Carotene Added For Color,

Keep frozen. Baking: Remove rolls from bag. Place rolls flat, cheese side up, on cooking surface. Always serve warm. Conventional Oven: Preheat oven to 425 degrees F. Place rolls flat on baking sheet/aluminum foil, cut side up. Bake 5-7 minutes on middle shelf of oven. Toaster Oven: Preheat oven to 425 degrees F. Place rolls flat on baking sheet/aluminum foil, cut side up. Bake 4-5 minutes.