Big flavor is what it’s all about. Grilling with Kingsford® Grillmaster’s Choice 100% Natural Hardwood Blend Pellets brings you authentic wood-smoked flavor from all-natural American hardwood. Made from better wood for better flavor, these smoker pellets deliver excellent performance in all pellet grills, including Pit Boss® and Traeger®. Made in the USA, these Kingsford® pellets for grilling contain no artificial flavors, binders, dyes, chemical additives or added oils. Just 100% hardwood for 100% flavor. Grillmaster’s Choice brings you the traditional, strong and savory flavor notes of hickory, cherry and oak hardwood. This spicy blend of hardwoods is perfect for most proteins, and a bold choice for taking grilled chicken to the next level. Trust Kingsford® for real wood flavor made easy.

• REAL WOOD FLAVOR: Kingsford® 100% Natural Hardwood Blend Pellets bring you authentic wood-smoked flavor from all-natural American hardwood; packaging may vary

• EXCELLENT PERFORMANCE IN ALL PELLET GRILLS: Kingsford® smoker pellets for grilling deliver excellent performance in all pellet grills, including Pit Boss® and Traeger®

• 100% NATURAL HARDWOOD: Made in the USA with North American ingredients, these Kingsford® hardwood blend pellets contain no artificial flavors, binders, dyes, chemical additives or added oils

• VERSATILE FLAVOR PAIRINGS: Griller’s Choice smoker pellets feature the traditional, strong and savory flavors of hickory, cherry and oak that make a bold choice for taking grilled chicken to the next level

• EASY TO USE: Fill hopper to desired level prior to starting grill; light and set temperature per grill instructions; most grills begin to smoke in 15 min; keep grill closed to capture full flavor

Kingsford® 100% Hardwood Pellets are made with all-natural 100% flavor hardwood and absolutely no fillers binders or preservatives.

PELLET GRILL: Ensure hopper and auger are clear of any debris. Do not soak pellets. Fill hopper to desired level with Kingsford 100% Natural Hardwood Blend Pellets prior to starting grill. (About 1 lb. per hour on low heat, 2 lb. per hour on high heat.) Light grill and set temperature following grill directions. Depending on pellet grill and temperature setting, most grills will begin to smoke within 15 min of ignition. Keep grill closed to capture the full flavor. See label for alternate uses.