Italian inspired recipes made easy. Experience a flavorful Italian dinner with Bertolli Gnocchi Pesto Frozen Meals. Effortlessly crafted, this traditional recipe features potato gnocchi served with cherry tomatoes and tossed in a basil pesto sauce. Bertolli Italian-inspired recipes give you the flexibility to create your meal, your way. Enjoy this frozen pasta on its own or serve it as a complement to a main dish. You can even use it as a meal starter by adding your favorite ingredients, such as chicken, beef or shrimp. Simply heat in a skillet until thoroughly cooked for quick meals you can enjoy any time. Best of all, these frozen dinners contain no artificial colors and no artificial flavors. So raise your forks to flavorful Italian food that's ready in minutes.

Cooked Potato Gnocchi (rehydrated Potatoes [water, Dehydrated Potatoes], Durum Wheat Semolina, Water, Salt), Sauce (water, Basil, Extra Virgin Olive Oil, Pecorino Romano Cheese [sheep's Milk, Cheese Culture, Enzyme, Salt], Sunflower Oil, Hard Grating Cheese [milk, Salt, Enzymes, Egg White Lysozyme {to Preserve Freshness}], Pumpkin Seed Kernels, Less Than 2% Of: Corn Starch, Garlic, Salt, Dehydrated Chopped Garlic, Spices, Natural Flavor), Cherry Tomatoes

Cook thoroughly. Stove Top: Cook only one bag at a time. Pour : Meal into a large non-stick skillet. Cover and cook over medium-high heat 9 to 10 minutes, stirring occasionally. Check that food is cooked thoroughly. Careful, it’s hot! Serve and enjoy! For food safety & quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.