Comforting, delectable meals are quick and easy with Marie Callender's. Enjoy the flavor of a home-cooked meal in minutes from the microwave or oven with a Marie Callender's entree. Treat yourself with a golden-fried beef steak served with green beans and creamy mashed potatoes with home-style gravy. Savor the taste of home straight from your microwave. Perfect for lunch or dinner, settle down to a comforting meal anytime, at work or at home. This box contains one 15-ounce (425g) meal with 570 calories, 0g trans fat, and 16g protein; contains milk and wheat. Enjoy the combination of quality ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.

Seasoned Red Skin Potatoes (red Potatoes, Canola Oil, Salt, Maltodextrin, Wheat Starch, Dried Onion, Sugar, Red Bell Pepper, Corn Starch, Parsley, Paprika, Spices, Natural Flavor, Caramel Color, Garlic, Turmeric Extract, Annatto Extract, Citric Acid, Sodium Acid Pyrophosphate, Dextrose), Water, Fried Beef Steak - Chopped And Formed (beef, Breader [bleached Wheat Flour, Spices, Leavening {sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate}, Salt, Partially Hydrogenated Soybean Oil, Mono- And Diglycerides, Nonfat Dry Milk, Dried Yeast, Dried Whey], Batter [water, Bleached Wheat Flour, Modified Corn Starch, Salt, Rice Flour, Egg Whites, Yellow Corn Flour, Leavening {sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate}, Dextrose, Guar Gum, Spice Extractives], Onions, Salt, Potassium Chloride, Sodium Phosphate, Flavoring, Fried In Vegetable Oil), Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Contains 2% Or Less Of: Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto), Soybean Oil, Modified Corn Starch, Butter (cream, Salt), Nonfat Dry Milk, Maltodextrin, Cheddar Cheese Flavor (cheddar And Colby Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes), Whey, Roux (wheat Flour, Partially Hydrogenated Cottonseed Oil), Chicken Base (chicken Flavor [contains Chicken Broth, Maltodextrin, Turkey Broth, Yeast Extract, Cooked Chicken, Turkey Fat, Turkey Meat, Xanthan Gum, Disodium Inosinate & Disodium Guanylate, Cottonseed Oil, Mushroom Powder, Flavor], Salt, Rendered Chicken Fat, Sugar, Modified Corn Starch, Extractives Of Turmeric), Salt, Datem, Disodium Phosphate, Flavoring (yeast Extract, Potassium Chloride, Natural Flavor [potato Maltodextrin, Natural Flavor, Gum Arabic], Lactic Acid Powder [modified Corn Starch, Lactic Acid], Citric Acid, Aspartic Acid, Malic Acid), Shallot Juice Concentrate (contains Vegetable Oil), Xanthan Gum, Flavoring, Citric Acid, Guar Gum, Annatto, Beta Carotene.

Keep frozen. Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer is several spots. Read and follow these cooking directions. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. Microwave Oven: Cook only one at a time. 1. Slit film over macaroni & cheese. 2. Microwave on high 4 minutes. 3. Pull back film and stir potatoes. Rotate steak clockwise one half turn. Replace film. 4. Microwave an additional 2-1/2 to 3-1/2 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Cut and remove film from steak; slit film over macaroni & cheese. Cook on baking sheet in center of oven 45 to 48 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Temperatures above 350 degrees F and/or failure to use a baking sheet may cause damage to the tray, food and/or oven.